Featured Articles
Romanian Wine and Grape Varieties
Romanian wine production has a long history that dates back to three thousand years ago where it was first introduced by the Greeks who came to the country by way of the Black Sea. The favorable geographical location of the country, with its close proximity to the Black Sea as well as the fertile local soil and favorable climate, made wine production as a source of wealth for Dacia (the ancient na... [Read More]
Romanian Cuisine
There is diversity in Romanian cuisine that makes it unique. It has blended dishes developed through several traditions with which have influenced the country in its long and interesting history. And yet, although such influences has greatly affected the way Romanian cuisine has developed through the years, it still has been able to maintain its own character, making it unique enough to be differe... [Read More]
Romanian Wine Regions
Romania has been inhabited since prehistory. From ancient times, it has already already involved herself in wine production. Even before the period of Ancient Greek civilization, the grapevines have already settled on the lands of Romania or what it used to be called Ancient Dacia. Christ was not even born by that time. The grapevine was described to be the mediator between men and nature during n... [Read More]
Introduction to Romania
Just hearing the country's name harks back a memory of the Romans. They call their country Romania, from the word Romanus, which means the Romans. Up to date, we recognize the brilliance of the Roman empire in military advancements and architecture as well as their fondness in revelry celebrating each victory with wine. And every time we hear her name, we can't help but smile and be reminded. The ... [Read More]