Preparing Alcoholic Blender Drinks

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Summer is in and its time to bring our the coolers and enjoy some time in the sun. It can also be time to head out to the beaches and enjoy some summer parties armed with your favorite drinks. There are a number of ways that you can cool off during the summer. And one of those ways is by preparing for yourself a frosty blender drink that you may prefer over the usual ice cold beer for some variety.

Yes, blender drinks are back and it is time for you to learn how to prepare some of the more popular alcoholic blender drinks to greet the summer heat. You can whip them up when entertaining your summer party guests. You can also try them out to put some special note to one of your summer weekends lazying off to the heat. Here are some of the more exciting alcoholic blender drinks that you might want to try out, prepare and enjoy.

Frozen Daquiri

Daquiris have become a popular drink through the years. It has been the drink of choice among such notables as writer Ernest Hemingway and former president John F. Kennedy. With many variations of this drink developed through the years, the daquiri is essentially composed of rum, lime juice and sweeteners such as sugar as its main ingredients.

To make this blender drink, the frozen daquiri is added with a generous amount of pulverized ice to make it a fitting cooler for the summer heat. You combine 3/4 cup of rum, 1/4 cup of lime juice, 1 to 2 tablespoons of sugar or honey, and a cup of ice in a blender. You can also add in a cup of strawberries or bananas into the mix. Give the blender a quick run to mix in the ingredients. The resulting mixture would be the frozen daquiri good enough for four people. You can then top it off with a touch of whip cream along with a fresh strawberry for each glass.

Frozen Margarita

A frozen margarita is another popular alcoholic drink that you can make with your dependable blender. With many variations to choose from, margaritas are essentially made from a cocktail with tequila as its main ingredient. For a frozen margarita, you need to mix in 1/4 cup of lime juice, freshly squeezed with 3/4 cup of tequila. You can then add in 1/4 cup of orange liqueur with 2 to 3 tablespoons of sugar for sweetening, depending on your preference for how sweet you want the drink to be.

To make it a cooling drink for the summer, you can add in 1 1/2 cup of crushed ice into the blender mixture and then let it run to blend them up. The frozen margarita is best served in salted glasses. Rub a wedge of lime around the rim of the serving glass and dip them into a dish of kosher salt. If you prefer your frozen margarita sweet, then you can use granulated sugar in place of the kosher salt.